![]() Place on the turnovers on to a prepared baking sheet and bake at 350 for 25-30 minutes or until the dough is golden brown. Line a 9 inch pie plate with pie dough then add your peach filling. Grab a fork and use it to press along the sides of the pastry to seal the filling in. Because the peaches are soft (unlike apples, for example), you dont need to. Roll the opposite side over the filling and press down the sides to seal. Combine all pastry ingredients in bowl beat at low speed, scraping bowl often, until well. Place some of the egg white on two joining sides of the square to help hold the turnover together. Lightly grease large baking sheet set aside. Cook until soft, stirring with a wooden spoon occasionally. You’ll start by rolling out the puff pastry dough, pinching the seams together if necessary.Īdd 1 heaping tablespoon of blueberry pie filling to the center of each square. Peach hand pies have peach pie filling, homemade pie crust or refrigerated biscuits. So when it comes to making something like these turnovers, I LOVE the shortcut that puff pastry dough offers. Now don’t get me wrong… I LOVE a good homemade, from scratch, turnover.īut I won’t lie… I don’t want to spend hours in the kitchen all of the time, whether that’s making a recipe for my family on a busy weeknight or making food for one of our parties. What You’ll Need for this Blueberry Turnover Recipe:įull recipe card with instructions below! Try Mixing in Other Ingredients with the Above Fillings: 1 Cut the butter into small pieces, then place into the freezer along with the food processor bowl and blade for about 10 minutes. Savory Ingredients: Sausage, ham, eggs, bacon, cheese, rice, taco meat, etc.Grate half of the frozen butter over the bottom two thirds of. On a lightly floured surface, roll out the dough to a rectangle measuring 30cm x 12cm. Gradually add enough water to form a dough. ![]() Rub in the chilled butter until the mixture resembles breadcrumbs. Plus, when you’re using this recipe, you can easily switch out the fillings using a lot of the prepared fillings you can snag at the store. For the rough puff pastry, mix the flour and salt together in a bowl. What I love about turnovers, is that they can be made using SO many different kinds of filling. Cinnamon Cream Cheese Filling for Crepes.Blueberry Granola Bars with Yogurt Drizzle.With a total of only 3 ingredients ( and a drizzle of icing if you like) you can have the insanely easy and delicious blueberry turnovers in about 30 minutes! More Easy Recipes Like This One: Remember, good food doesn’t have to be difficult. Easy Blueberry TurnoversĪs with SO many recipes that you’ll find here on Fantabulosity, this one offers shortcuts for those of us that don’t want to or can’t spend hours in the kitchen. Blueberry Turnovers – A recipe SO easy using puff pastry and canned blueberry pie filling in the inside, baking to a golden brown.
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